Noble island in the Ionian Sea: the history of Corfu
From the Venetians to the English, via the French...
Intimate private dining among century-old olive trees. Olive oil tasting and tour of the farm
About this activity
From 4 to 25 people max. - Duration: 3 to 5 hours
Meals included
Mezze" menu with local farm produce prepared by Megoulas (Pomo D'Oro)
Transport included: Transfer from hotel
Activities :
- Visit the organic farm
- Tasting of the island's endemic olive oils
- Aperitif in the olive grove
- Private dinner with Franco-Greek chef Megoulas
.avif)
On site
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